{"id":30085,"date":"2023-12-06T05:40:00","date_gmt":"2023-12-06T05:40:00","guid":{"rendered":"https:\/\/chicagodesavanja.us\/uskoro-ce-sarajevski-cevap-moci-da-se-jede-samo-u-sarajevu\/"},"modified":"2023-12-06T05:40:00","modified_gmt":"2023-12-06T05:40:00","slug":"uskoro-ce-sarajevski-cevap-moci-da-se-jede-samo-u-sarajevu","status":"publish","type":"post","link":"https:\/\/chicagodesavanja.us\/en\/vesti\/uskoro-ce-sarajevski-cevap-moci-da-se-jede-samo-u-sarajevu\/","title":{"rendered":"Uskoro \u0107e sarajevski \u0107evap mo\u0107i da se jede samo u Sarajevu"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Bosanskohercegova\u010dke \u0107evapd\u017eije u\u0161le su u proces registracije oznake geografskog porekla za \u201eSarajevski \u0107evap\u201c sa Ba\u0161\u010dar\u0161ije, pi\u0161e portal Biznis u regionu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cUdru\u017eenje sarajevskih \u0107evabd\u017eija\u201d o\u010dekuje da \u0107e dobiti tu oznaku na nacionalnom nivou a potom bi mogli da \u0107evap registruju i na nivou EU.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ovi specifi\u010dni \u0107evapi su jedan od najzna\u010dajnijih i najpoznatijih specijaliteta Bosne i Hercegovine, i prodaju se i u regionu i u svetu. U \u0107evabd\u017einicma \u0161irom Sarajeva naj\u010de\u0161\u0107e se slu\u017ee porcije od pet ili 10 \u0107evapa, u somunu, s \u010da\u0161om hladnog mleka ili jogurta. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pomenuti specijalitet pravi se od posebnih delova mesa i osim mlevene govedine koristi se samo so i pe\u010de se na ro\u0161tilju.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ukoliko uskoro dobiju ovu oznaku proizvo\u0111a\u010di sarajevskog \u0107evapa \u0107e se na\u0107i rame uz rame sa proizvo\u0111a\u010dima ostalih prehrambenih proizvoda koji su za\u0161titili naziv svoje robe. Na globalnom nivou je za\u0161ti\u0107eno preko 8.000 proizvoda iz oblasti hrane i poljoprovrede a skoro polovina njih su proizvodi sa za\u0161ti\u0107enim geografskim poreklom registrovani u Evropi. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Najpoznatiji od njih su \u0161ampanjac iz \u0160ampanje, gr\u010dki feta sir, \u0161vajcarski i francuski sirevi, autohtone sorte vo\u0107a i povr\u0107a itd. Vrednost prometa ovim proizvodima samo u EU, prema pojedinim izvorima, prelazi 55 milijardi evra godi\u0161nje i \u010dini 15 procenata ukupnog evropskog izvoza hrane i pi\u0107a.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:10px\">IZVOR: BIZNIS U REGIONU, <a href=\"https:\/\/bif.rs\/2023\/12\/uskoro-ce-sarajevski-cevap-moci-da-se-jede-samo-u-sarajevu\/?utm_campaign=adria.contentexchange.me&amp;utm_medium=referral&amp;utm_source=adria.contentexchange.me&amp;utm_content=KGYaX3MFqjQAFtYqs&amp;pv=2ef7996f-02a9-4029-9eaf-f536c92faad0\" target=\"_blank\" rel=\"noreferrer noopener\">BIF.RS<\/a><a href=\"https:\/\/aktuelnosti.us\/najnovije\/\" target=\"_blank\" rel=\"noopener\">,<\/a> FOTO: PRINTSCREEN<\/p>","protected":false},"excerpt":{"rendered":"<p>Bosanskohercegova\u010dke \u0107evapd\u017eije u\u0161le su u proces registracije oznake geografskog porekla za \u201eSarajevski \u0107evap\u201c sa Ba\u0161\u010dar\u0161ije, pi\u0161e portal Biznis u regionu. \u201cUdru\u017eenje sarajevskih \u0107evabd\u017eija\u201d o\u010dekuje da \u0107e dobiti tu oznaku na nacionalnom nivou a potom bi mogli da \u0107evap registruju i na nivou EU. Ovi specifi\u010dni \u0107evapi su jedan od najzna\u010dajnijih i najpoznatijih specijaliteta Bosne i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[431,369],"tags":[20491,3017,20497,45426,21367],"class_list":["post-30085","post","type-post","status-publish","format-standard","hentry","category-svet","category-vesti","tag-bascarsija","tag-hrana","tag-sarajevo","tag-sarajevski-cevap","tag-zastita"],"_links":{"self":[{"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/posts\/30085","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/comments?post=30085"}],"version-history":[{"count":0,"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/posts\/30085\/revisions"}],"wp:attachment":[{"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/media?parent=30085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/categories?post=30085"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chicagodesavanja.us\/en\/wp-json\/wp\/v2\/tags?post=30085"}],"curies":[{"name":"WP","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}